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Why You Shouldn’t Get More Than Four Toppings At Domino’s Facebook By Andrew Walser/June 22, 2022 5:28 am EST One of the fastest ways to solve a late-night dinner crisis is a quick delivery order and one of the most popular options for delivery is certainly pizza with it being the fifth-most ordered cuisine through Uber Eats, according to its 2021 Cravings Report. Many people probably have fond memories of seeing a car with a logo attached to the top pulling into the driveway before delivering some steaming hot pies, but what’s the best way to order these pizzas?...

11 Mistakes Everyone Makes When Cooking Ramen At Home Ketut Mahendri/Shutterstock By Alice Johnston/March 28, 2022 3:43 pm EST There are certain times in life when instant ramen feels like the most perfect food in the universe. Getting home after a night out in the early hours of the morning, tipsy and craving something salty and satisfying, a dark winter’s evening when you can’t be bothered to cook after a long day at work, arriving back after a long flight and your kitchen cupboards are bare....

13 Types Of Sweeteners Ranked Worst To Best Rimma Bondarenko/Shutterstock By Jennifer Goldsmith/June 14, 2022 1:01 pm EST Perhaps one of the most controversial products in today’s food industry is sugar, from naturally derived sources like sugar found in fruit or dairy, as well as sugar substitutes and artificial sweeteners. According to Harvard Health, consuming too much sugar can lead to chronic inflammation, cardiovascular disease, diabetes, and certain types of cancer....

Discontinued Orange Juice Brands You Can’t Buy Anymore Gligoric/Shutterstock By Katy Canada/April 14, 2022 2:15 pm EST We may receive a commission on purchases made from links. Brand loyalty in the food industry is often rooted in familiarity and nostalgia, and orange juice is no exception. Whether you like OJ that’s pulp-filled, pulp-free, fresh-squeezed, or from concentrate, there’s a good chance you gravitate toward a specific brand and buy it over and over again....

Eden Grinshpan On Working With Sir Kensington’s, Summer Recipes, And Top Chef Canada – Exclusive Interview Jamie Mccarthy/Getty Images By Olivia Bria/Aug. 22, 2022 12:02 pm EST If you identify as a condiment lover, then read on. Summer is upon us, which means it’s the perfect time for a sandwich with some extra barbecue sauce, mayonnaise, or whatever suits your fancy. Eden Grinshpan, known as the host of “Top Chef Canada” and “Eden Eats” on the Cooking Channel, just happens to be a massive condiment fan herself....

For Jarred Pasta Sauce, One Brand Stands Above The Rest Shutterstock By Katherine Mclaughlin AND Ralph Schwartz/Updated: May 2, 2022 2:33 am EST We may receive a commission on purchases made from links. Some things in the kitchen are worth taking the extra time to make from scratch, including cookies, bread, and mashed potatoes. It’s this simple: Certain foods just taste better homemade. Homemade pasta sauce is another one of those foods that immediately comes to mind....

Giada De Laurentiis’ Citrusy Cinnamon Rolls Are An Easter Treat Kevin Winter/Getty By Hope Ngo/Updated: Jan. 26, 2023 3:37 pm EST Anise and citrus might not be a combination we often think about, let alone try, but it appears to be an Italian classic, known as Pane Di Pasqua. The treat, per Saveur, is a braided and yeasted bread, much like challah, with a shell-on, raw egg nestled in the middle, which slowly cooks as the bread bakes....

Here’s Why Not All M&M’s Packages Have The Same Weight Bjoern Wylezich/Shutterstock By Nancy Mock/March 9, 2022 3:50 pm EST It’s hard to miss those little packages of M&M’s in multiple varieties at the checkouts of pretty much every supermarket, retail store, and mini-mart. It’s even harder to resist grabbing one or three. Everybody loves M&M’s: They’re the familiar candy of childhood — chocolaty, satisfying, and you always know exactly what you’re getting....

How Long Can You Actually Keep Leftovers In The Fridge? Joe Belanger/Shutterstock By Khyati Dand/Aug. 16, 2022 11:31 am EST So you’ve ended up boiling way too much pasta or rice than you could possibly eat or perhaps, there’s you’ve just cooked a little more food than you intended to. No matter the scenario, everyone’s been there: You’ve served everyone second helpings and pushed yourself to squeeze in just another bite, yet there’s still a pot full of food....

Marinated Mozzarella Balls Recipe Kristen Carli/Mashed By Kristen Carli/March 23, 2022 5:39 pm EST Do we have any other mozzarella lovers out there? We love mozzarella in all shapes and sizes. Shredded mozzarella, mozzarella balls, sliced mozzarella, you name it. Every shape has its purpose. There is nothing better than freshly sliced mozzarella on pizza, for example. Recipe developer and registered dietitian nutritionist, Kristen Carli, MS, RD, brings us this recipe for marinated mozzarella balls....

Pumpkin Muffins Are Back At Costco And TikTok Is Elated dennizn/Shutterstock By Ashley Steinberg/Aug. 18, 2022 12:00 pm EST Is fall here already? Not just yet, but with all the pumpkin products adorning the shelves, you would be forgiven for the confusion. From a Dunkin and Goldfish collab creating Pumpkin Spice Graham Goldfish crackers to the return of products like Jell-O’s Pumpkin Spice Pudding – the season of Pumpkin Spice is officially upon us....

Rachael Ray’s Pozole With A Twist Erin Johnson/Mashed By Erin Johnson AND Mashed Staff/Updated: March 24, 2022 2:03 pm EST Rachel Ray has become a household name, creating a ton of recipes that are easy and delicious for home cooks to whip up. And really, what more could we ask for? Recipe developer Erin Johnson of Probably in the Kitchen took Ray’s recipe for pozole and added a unique twist to it that takes it to the next level....

The ‘Hardest Part’ Of Spring Baking Championship, According To Contestant Tom Smallwood Instagram By Elise DeVoe/April 3, 2022 5:29 pm EST Season 8 of “Spring Baking Championship” premiered on February 28 on the Food Network with a dozen new bakers ready to take on the series of challenges filled with pastel decorations and vibrant flavors to match. This season, Molly Yeh has replaced Ali Khan as the host and Duff Goldman, Nancy Fuller, and Kardea Brown remain the three judges....

The ‘Sweet’ Reason French Bees Once Made Blue Honey SanderMeertinsPhotography/Shutterstock By Kimberley Laws/Updated: June 16, 2022 2:33 pm EST Foods are meant to be a certain color and when they diverge from their traditional hue, humans don’t always react well. Anyone who’s ever read the Doctor Seuss classic, “Green Eggs and Ham,” knows that an unusual pigment can prevent us from eating our favorite foods — even if the taste of them hasn’t been altered at all....

The 22 Absolute Best Desserts In The US alexanderon/Shutterstock By Mikaela Bloom AND Amber Lake/Updated: Jan. 24, 2023 2:33 pm EST The dessert world is vast, filled with inspired confectionary creation, nostalgic tradition, and reimagined ritual. Starting as children, dessert maintains a just-out-of-reach quality. Those magical dessert memories are so powerful, that young sweets eaters envision an adulthood that embodies the freedom to adopt an “eat dessert first” mentality for the rest of time....

The Absolute Best Mac And Cheese In The U.S. gowithstock/Shutterstock By Elizabeth Lavis/Updated: May 3, 2022 12:45 pm EST Mac and cheese is the gold standard of comfort food. Although it’s tough to qualify precisely what that first gooey mouthful of molten cheese and comforting carbs tastes like, nobody can deny the rush of satisfaction they get from digging into a big old bowl of mac. Our collective obsession with mac and cheese is nothing new....

The Bacon-Centric Church You Probably Didn’t Know Existed Paulo Vilela/Shutterstock By Ceara Milligan/Updated: Jan. 31, 2023 11:59 am EST Sure, we all have our favorite foods that we simply can’t get enough of. It’s even safe to say that some people’s lives revolve around food — cooking it, eating it, serving it, studying it, and the list goes on. But imagine loving a food so much that it literally becomes the center of your religion....

The Best Foods In Every MLB Ballpark LightField Studios/Shutterstock By Anna Boisseau/Updated: Jan. 23, 2023 12:31 pm EST Birds are chirping again and flowers are beginning to sprout, which can only mean one thing: baseball is about to return for another season. While many can’t wait to watch their favorite closers strike out the side or hit a home run, the sport itself isn’t the only draw to the ballpark. A new baseball season means another year of charred hot dogs, nacho helmets, and ice-cold beer....

The Best Ice Cream Makers Of 2022 Atsushi Hirao/Shutterstock By Helena Nichols/April 13, 2022 5:42 pm EST We may receive a commission on purchases made from links. Hot weather is almost here and you know what that means … I scream, you scream, we all scream for ice cream. I’m sure you have a favorite flavor from the store, but why limit yourself? With an ice cream maker, you are limited only by your imagination....

The Costco Charcuterie Board That Has TikTok Drooling calimedia/Shutterstock By Christopher Kane/Updated: June 24, 2022 2:31 pm EST Many people who are not French speakers struggle with its pronunciation, but thankfully charcuterie boards can be rather easy to assemble. For one thing, cheese is really the only mandatory item. (After all, who wouldn’t be happy cutting into a hunk of aged parmesan or crumbly feta regardless of what else is — or isn’t — on the plate?...