Posts

The Untold Truth Of Cointreau monticello/Shutterstock By Jonathan Ammons/April 13, 2022 11:27 am EST It’s hard to think of a cocktail ingredient more impactful than Cointreau. After all, this stalwart triple sec is called for in everything from a Margarita to a Cosmopolitan, and tastes great as a spritzer or as an after-dinner sipper on the rocks. A serious cut above the bargain brand orange liquors, but still affordable enough to keep stocked in the home bar, this versatile spirit is the original bartender’s ketchup — viable with just about anything you care to throw in a shaker....

There’s Now A Pita That Tastes Just Like A Girl Scout Cookie Favorite Sheila Fitzgerald/Shutterstock By Brianna Corley/Aug. 24, 2022 2:15 pm EST Being able to score Girl Scout Cookies is arguably one of the things that make America worth living in. And it almost seems that as soon as these beloved treats start being sold by eager young girls in green, you blink and the season for Thin Mints and S’mores is over....

This Actor Rolled Up His Sleeves To Prepare Food For Ukrainian Refugees Vic Hinterlang/Shutterstock By Hope Ngo/April 17, 2022 11:03 am EST Feeding hungry refugees, particularly at the fringes of a war zone, is no small thing – but actor Liev Schreiber showed everyone he was more than up to the task, as he took to social media to extend an invitation to Ukrainian refugees who crossed over into Prezmsyl, “located less than 10 miles from” Poland’s border with the embattled country, per The New York Times....

We Tried Dutch Bros’ New Cookie Dough Drinks. Here’s How It Went Crawford Smith/Mashed By Crawford Smith/July 14, 2022 9:27 am EST We may receive a commission on purchases made from links. Eating raw cookie dough used to have the thrill of doing something a little bit bad, since it exposed you to the risk of food poisoning. These days, though, you can easily whip up a batch of safe, edible cookie dough....

What Trader Joe’s Is Getting Right About Its Ube Products Brent Hofacker/Shutterstock By Annie Lin/Aug. 24, 2022 9:52 am EST Ube (pronounced “oo-beh”) is a purple yam that has roots in the Philippines, according to Real Simple, but it has made waves internationally for its subtly sweet flavor. Trader Joe’s hopped on the bandwagon with ube-flavored products, and they have been flying off the shelves. It’s so popular that stores are reportedly rationing with signs that read, “two per customer,” affixed to TJ’s Ube Mochi Pancake & Waffle Mix, per Instagram....

What You Didn’t Know About Sammy Hagar And Food Gabe Ginsberg/Getty By Kimberley Laws/April 29, 2022 8:52 am EST Sammy Hagar is no stranger to fame. The dude who “can’t drive 55” became a household name when he replaced David Lee Roth as the front man for the highly successful Van Halen. Gifted with a seriously talented set of pipes, a knack for writing songs, and an enviable mane of curly golden locks, Hagar quickly became a fan favorite in the realm of rock and roll....

Why Do Hamburgers Taste Different From A Restaurant? Alexandr Popel/Shutterstock By Charley Rekstis/July 11, 2022 9:04 am EST There is just something about a hamburger from your favorite restaurant that gets the mouth watering in a way more than any burger you make at home. No matter how hard you try and no matter how many tips for a perfect burger you follow, you may not be able to get your own burgers to be as tasty and satisfying as the ones from your favorite burger joint....

Why You Should Stop Stirring Peanut Butter Elenavolf/Shutterstock By Derek Helling/July 18, 2022 11:21 am EST Peanut butter has long been a popular food product in the United States. However, a recent rise in the proliferation of “natural” peanut butter, where the ground peanuts and oils can separate and require re-mixing, has led many consumers to bemoan having to perform manual labor for their PB&Js. What if there was a way to enjoy those natural products without the arm workout?...

25 Onion Hacks That Make Cooking Easier MandriaPix/Shutterstock By Nads Willow/July 21, 2022 1:29 pm EST “It’s hard to imagine civilization without onions,” once declared chef, author, and teacher Julia Child (via Keep Inspiring). While columnist Elizabeth Robins Pennell waxed lyrical about the necessity of onions in cooking: “Banish (the onion) from the kitchen and the pleasure flies with it. Its presence lends color and enchantment to the most modest dish; its absence reduces the rarest delicacy to hopeless insipidity, and dinner to despair” (per Kountry Town)....

8 Types Of Salmon And How To Cook Them Sunny Forest/Shutterstock By Julia Dunn/Updated: Aug. 18, 2022 8:30 am EST Salmon is by no stretch of the imagination an exotic good; you can find its signature pink flesh brightening up the seafood aisle in grocery stores across the country. According to a 2021 article from National Geographic, salmon holds the title of most popular fish in the United States. But there is more to this ubiquitous fish than meets the eye during a supermarket browse....

Baskin-Robbins Just Dropped A New Non-Dairy Flavor JHVEPhoto/Shutterstock By Amy Hamblen/April 28, 2022 11:04 am EST Long gone are the days when having a lactose intolerance meant missing out on enjoying a delicious bowl of ice cream. Today, there are a wide variety of dairy-free ice creams to choose from, boasting a long list of flavors including everything from strawberry to salted caramel. With the recent increase in sales of plant-based milks and cheeses (via Food Institute), it’s no wonder why ice cream chains like Baskin-Robbins would want a scoop of the action....

Classic Lemon Drop Martini Recipe Jaime Shelbert/Mashed By Jaime Bachtell-Shelbert AND Mashed Staff/Updated: July 22, 2022 5:52 pm EST People typically serve traditional martinis with gin or vodka and a little bit of vermouth, and it’s incredibly delicious. But if you’re looking for something with a sweeter twist and more of a summer vibe, look no further than this classic lemon drop martini recipe. This recipe requires just a few ingredients, and it’s super easy to make....

Costco Shoppers Outside The Midwest Are Missing Out On This Brisket hlphoto/Shutterstock By Gillian King/Updated: Aug. 13, 2022 6:42 pm EST Smoked beef brisket is not just notoriously difficult to make, it’s also notoriously time-consuming. You could try to find out the real reason brisket “stalls,” and then find yourself spending the next nearly nine hours hovering over your homemade smoked brisket with a food thermometer in one hand and a roll of tinfoil in the other....

Dave & Buster’s Wants You To Party All Night In The Great Indoors Jeff Bukowski/Shutterstock By Julia Mullaney/June 22, 2022 11:41 am EST Dave & Buster’s has always taken the arcade concept to new heights. The chain first came together in the 1980s, when, according to its website, one man with a restaurant plan and another with an arcade idea decided to merge their visions to create one massive restaurant-meets-arcade. Since then, the company has continued to establish itself as a day-and-nightlife option for those looking for games, food, and drinks....

Fast Food Burritos Ranked Worst To First Shutterstock By Kori Ellis/Updated: Feb. 2, 2023 1:59 pm EST Only a few things in life are as cherished in America as a scrumptious burrito. In fact, a recent survey found that a majority of Americans would even go so far as to pick a delicious burrito over a romantic date. While that finding surprised many people, there really is something undeniably magical about sinking your teeth into a burrito and tasting all of the wonderful flavors within the warm, loving embrace of a tortilla....

How The Grill Dads First Teamed Up - Exclusive Courtesy of The Grill Dads By Gene Gerrard/Updated: June 1, 2022 8:33 am EST We may receive a commission on purchases made from links. The Grill Dads — Mark Anderson and Ryan Fey — aren’t sure when they first met, but they know it was back in their college days when Anderson was at Ohio State and Fey at Ohio University. At the time, the two had mutual friends, who they believe may have introduced them....

How To Majorly Upgrade Your Tacos Joshua Resnick/Shutterstock By Maria Aguirre/Updated: Aug. 15, 2022 11:35 am EST Tacos are an emblematic meal. Although their origins take us straight to Mexico, tacos have conquered hearts worldwide. An authentic taco looks colorful and actually needs very few toppings to taste delicious: Cilantro, onion, and chili peppers, along with juicy pork, carne asada, chicken, or your choice of protein, is enough. Of course, always join your tacos with classic salsa, shredded cheese, and homemade guac, to make it a perfectly balanced and delicious meal....

McDonald’s Just Dropped A New Pretzel McFlurry Restaurant Development Experts, LLC By Ashley Steinberg/May 18, 2022 4:05 pm EST McDonald’s is well known for many things: its burgers, its above par fast food french fries, and, for dessert-lovers, its McFlurry. The McFlurry lives endlessly in the minds of fast food fans who are looking for a quick and inexpensive soft-serve treat. And it is not merely a consolation snack. Fans of the McFlurry truly love it for a number of reasons, including its soft serve-like quality and its subtly sweet natural flavor, not to mention the variety of mix-ins and constant rotation of flavors....

Member’s Mark Liquors You Should And Shouldn’t Buy At Sam’s Club Ken Wolter/Shutterstock By Anita Surewicz AND Rachel Kiser/Updated: July 25, 2022 4:14 pm EST Those with a keen eye for bargains are probably well acquainted with Sam’s Club. Owned by Walmart, the discount chain offers some amazing savings for its members. And as it turns out, non-members can also benefit from the store’s low prices. This is because under laws regulating the sale of alcohol, Sam’s Club’s booze section is open to the public, which means that anybody can take advantage of the store’s low liquor prices (via Glamour)....

Mistakes Everyone Makes When Cooking With Beans Aleks Khan/Shutterstock By Kristen Carli/March 25, 2022 1:44 pm EST Beans, beans, the magical fruit, the more you eat, the more you… No, no hear us out! Beans are versatile legumes that can be used in many types of recipes. We happen to love them in any way, shape, or form. From Avocado Hummus to Baked Beans, beans are our favorite way to enjoy easy, delicious, plant-based protein....