Easy Cloud Bread Recipe Ting Dalton/Mashed By Ting Dalton AND Mashed Staff/Aug. 21, 2022 7:00 pm EST Cloud bread is one of the newest baking trends you need to get on board with. Recipe developer Ting Dalton of Cook Simply came up with her own version of the bread, which is sure to be a new favorite for many reasons. Dalton explains why she chose to make this bread, and it all began on TikTok....
Every Type Of Red Wine Explained Gerain0812/Shutterstock By Ian Stuart Bragan/Updated: Jan. 22, 2023 12:38 pm EST The world of red wine consists of an incredibly vast and varied landscape. There are at least as many styles of red wine as there are winemakers since everyone can put their own spin on the way they handle the grapes, ferment them, and store the finished product. It can all seem a bit overwhelming....
Finland Has Just Released This Specialty Themed Beer Olaf Brewing By Melissa Campana/May 22, 2022 2:46 pm EST Tensions are high across Europe, and this is especially true in Finland. Though located on the Scandinavian peninsula, far north of the war raging in Ukraine, Finland is also Russia’s next-door neighbor, and that still might be a little too close for comfort when it comes to the war in Ukraine, according to The Washington Post....
Grilled Corn On The Cob Recipe Jason Goldstein/Mashed By Jason Goldstein AND Mashed Staff/Updated: March 27, 2022 11:33 pm EST Real talk: Nothing screams summer quite as much as a delightful serving of corn on the cob. It’s safe to say that corn on the cob is always a solid option to prepare as a side dish to accompany basically any and every meal throughout the warmer months — from BBQ ribs, to burgers and hot dogs, to grilled chicken....
Japanese Whiskey Highball Recipe Michelle McGlinn/Mashed By Michelle McGlinn AND Mashed Staff/July 26, 2022 9:49 am EST At first glance, a Japanese whiskey highball may look like a simple mixed drink, but it really is so much more than that. With just three ingredients to work with, the little details of this cocktail really make it stand out from the rest. Oh, and literal fire sure helps, too! Recipe developer Michelle McGlinn has crafted a Japanese whiskey highball recipe that looks just as impressive as it tastes, and it sure does taste pretty good....
Martha Stewart’s Instagram Photos Of Andre Leon Talley’s Funeral Got Strong Reactions Paul Morigi/Getty By Kate Hagan Gallup/April 30, 2022 10:19 pm EST Martha Stewart was one of the many celebrities who paid tribute to the late fashion icon and Vogue legend Andre Leon Talley. He was laid to rest on April 29th in New York, according to TMZ. Among the other mourners in attendance were Anna Wintour, Naomi Campbell, Gayle King, and Marc Jacobs....
The Best Way To Season Turkey Burgers, According To Robert Irvine Jason Koerner/Getty Images By Justina Huddleston/Updated: April 6, 2022 10:46 am EST Warmer weather often ushers in the start of grilling season, and one food that’s often associated with grilling is burgers. It’s common for many people to find someone grilling burgers at barbecues, cook-outs, family get-togethers, and three-day weekend celebrations in the summertime. And though many home cooks have beef burgers down to a science, some other people consider turkey burger recipes to be a little trickier to perfect....
The Biggest Lesson Tiffani Faison Learned On Top Chef J Carter Rinaldi/Getty Images By Jared Kaufman/Updated: April 10, 2022 7:17 pm EST Chef Tiffani Faison is a polarizing figure in the food world. She came in second place on the first season of the competition show “Top Chef,” likely not the result she envisioned when she declared early on that she was there to win, not make friends (via Boston Magazine)....
The Biggest Scandal To Hit Steak ‘N Shake Andre Roque Almeida/Shutterstock By Amberly Mckee/Updated: Aug. 8, 2022 11:29 am EST In the restaurant world, businesses are quite lucky if they never face a scandal of some sort. You may have heard of the McDonald’s hot coffee incident, where a 79-year-old woman sued — and won — due to severe burns caused by a cup of hot coffee (via The Poole Law Group)....
The Gross Chocolate Milk Myth You Shouldn’t Believe Africa Studio/Shutterstock By James Lewis/Aug. 20, 2022 2:14 pm EST False information on the internet is quite a problem. According to a U.K. study by Ofcom, 30% of internet users are unsure if things they see online are real (or don’t even consider they could be false), while Intelligencer believes only 60% of internet usage is actually by humans — with the rest being automated bots providing fake website clicks and video views....
The Lore Behind Twix’s Right And Left Bars Pavlovska Yevheniia/Shutterstock By Kimberley Laws/March 1, 2022 6:55 pm EST Does your favorite candy bar boast a backstory steeped in mystery and myth? Many do. No one knows exactly how they get the caramel inside a Caramilk bar. The Reese’s Peanut Butter cup was born when someone carrying chocolate bumped into someone toting peanut butter (seen in this early ad). And if you fail to curb your hunger with a Snickers bar, you may morph into an angry Joe Pesci or Betty White....
The Luxury Seafood Facebook Scam, Explained Palplaner/Shutterstock By Elaina Friedman/Aug. 16, 2022 3:20 pm EST Prior to the pandemic, the customer base at Regalis Foods consisted exclusively of big-city chefs stocking up on crates of black truffles, caviar, heirloom chocolate, and other Michelin-grade food items for their weekly programs. In 2020, when fine dining restaurants pivoted away from amuse-bouches adorned with tweezer-placed saffron strands in favor of dishes with cheaper and more readily available ingredients (such as hamburgers, which saw a resurgence on takeout menus across the board during those fraught early months), Regalis Foods decided to extend its culinary delights to the people....
The Massive Effect The Dairy Industry Has On Wisconsin’s Bottom Line Goskova Tatiana/Shutterstock By Ceara Milligan/June 4, 2022 7:07 pm EST When you think of Wisconsin, a few things probably come to mind: “Happy Days,” Frank Lloyd Wright, seemingly endless stretches of farmland, state parks, diehard sports fans, beer, and cheese. That last item is one that people all around the world associate with Wisconsin and, plain and simply, can’t get enough of....
The Mouthwatering Hack For Crispy Fish You’ll Wish You Knew Sooner Sunny Forest/Shutterstock By Elise DeVoe/May 27, 2022 11:59 am EST It’s easy to worry about making mistakes cooking fish because your flaky, juice filet can turn into an overcooked rubber band in a matter of minutes. Not only that, but you simultaneously try to achieve the crispy, golden skin that you see on TV and social media. There are few things more satisfying than hearing the sounds of crispiness when someone slowly drags their knife across a crunchy exterior....
The One Beverage Trend Instacart Says Is The ‘Drink Of The Summer’ Svetlana Khutornaia/Shutterstock By Lauren Cahn/May 24, 2022 8:59 pm EST Don’t get us wrong – we’re all about the mulled wine, hard cider, and hot toddies - provided it’s autumn or preferably wintertime. But now is not the time for fireside-friendly libations. Now is the time for cool and crisp sips, preferably on ice, but by no means necessary....
The Reason You Keep Ending Up With Runny Grits Sergii Koval/Shutterstock By Holly Riddle/June 7, 2022 9:27 am EST A staple side dish in the American South, grits are delicious, creamy, and a total comfort food when cooked correctly. But they’re an absolute disaster when cooked incorrectly. While you don’t want grits that are too thick, clumpy and sticking together in one big mass, you also don’t want the opposite: grits that are too runny....
The Truth About Damarr Brown From Top Chef Season 19 Instagram By Karen Hart/March 10, 2022 10:12 am EST Bravo’s reality cooking competition series"Top Chef" first made its way onto our televisions and into our homes in 2006. The show, which features Padma Lakshmi as the host, brings together chefs from across the country to compete for a title that comes with bragging rights, the coveted title, and a prize of $250,000....
The Two Foods Alex Guarnaschelli Has To Have On A Charcuterie Board Dave Kotinsky/Getty Images By Felix Behr/Updated: March 31, 2022 11:34 am EST In last night’s episode of “Spring Baking Championship” Season 8, contestants were tasked with making charcuterie board-style dessert platters, featuring spring-themed sweets ahead of the Easter holiday. To engage viewers before the episode’s premiere, Food Network’s Twitter account asked social media users what foods are absolutely necessary for a proper charcuterie platter....
Wendy’s Planned Ghost Kitchen Expansion Has Taken A Major Turn Deutschlandreform/Shutterstock By Hannah Beach/Updated: Aug. 15, 2022 9:23 am EST With the COVID-19 pandemic causing food deliveries to skyrocket, many of our favorite chains have been turning to ghost kitchens to fulfill orders. According to Eater, a ghost kitchen is essentially any designated brick-and-mortar that prepares orders for delivery-only brands. Some ghost kitchens serve several brands, while others are strictly owned by a single brand....
What The Great British Baking Show Season 12 Contestants Are Up To Today Instagram By Mikaela Bloom/May 11, 2022 2:00 pm EST “The Great British Baking Show” fan following is no joke. Without gimmicky distractions or a money prize, the wholesome show allows for contestant camaraderie and unfussy baking. According to Variety, the GBBS season 12 finale garnered 6.9 million Channel 4 viewers and a 37% audience share in the U....
