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Simple Buffalo Wing Recipe Keith Kamikawa/Mashed By Keith Kamikawa AND Mashed Staff/Updated: March 28, 2022 5:29 pm EST Chef, food writer, and photographer Keith Kamikawa says that these traditional crispy Buffalo wings will make a feast your family will love for dinner. And your friends won’t be complaining if you serve them on game day, either. Just don’t take it personally if no one praises the wings initially, either, as it’s hard to talk when “non-stop wings” are being gobbled down, says Kamikawa....

Survey Shows Most Americans Prefer This Style Ice Cream Cone Chones/Shutterstock By Hannah Beach/March 21, 2022 6:28 pm EST Come warmer weather, ice cream is a staple treat. Creamy, cold, delicious. People have been enjoying similar treats since the second century, says the International Dairy Foods Association, but it wasn’t until the 16th century that ice cream as we know it today emerged. Big brands like Ben & Jerry’s, Häagen-Dazs, and Breyers pioneer new flavors for us each year....

The Food Commercials You Didn’t Realize Starred Leonardo DiCaprio Andrea Raffin/Shutterstock By Kimberley Laws/March 11, 2022 3:51 pm EST Most of us are used to seeing Oscar-winning actor Leonardo DiCaprio on the silver screen. The star of hits like “Titanic,” “The Great Gatsby,” and “Catch Me If You Can,” DiCaprio possesses some serious Thespian know-how. Clearly, he’s been born with a gift. But he may owe some of his ability to the fact that he’s been hamming it up in front of the camera lens for a very long time....

The Free Website That Helps Consumers Avoid Ultra-Processed Foods Beats1/Shutterstock By Dave Malyon/Updated: Feb. 2, 2023 11:44 am EST Food shopping is a minefield today, with cholesterol and high blood pressure time bombs colorfully packaged in the wrappers of our favorite (ultra-processed) unhealthy food brands. Each comes with a list of ingredients or “nutritional values” printed so finely, that reading before buying your product, is just impractical. It’s probably the reason that nobody seems to have the time to do a bit of reading before tossing food products into their shopping carts....

The Harry Potter Snack Bonnie Wright Wishes Were Real Ron Adar/Shutterstock By Ceara Milligan/June 9, 2022 10:40 am EST This one’s for all the loyal Harry Potter fans out there. If you’re a self-proclaimed HP buff, you’re likely familiar with Honeydukes, the popular sweet shop in the heart of the Hogsmeade village. In the books and films, Hogwarts students, families, and townsfolk frequent the candy store to stock up on Bertie Bott’s Every Flavor Beans, Fizzing Whizzbees sherbet balls, Drooble’s Best Blowing Gum, Cockroach Clusters, Toothflossing Stringmints, exploding bonbons, and many more extraordinary indulgences....

The Returning Crumbl Cookies Flavor That Has Cheesecake Lovers Excited Facebook By Brianna Corley/Aug. 15, 2022 2:43 pm EST If you’re obsessed with all things cheesecake, you’ve probably savored many treats inspired by the taste of the sweet custard-like dessert. Frequent fast food goers may often find themselves at Sonic so that they can sip away at a graham cracker-dusted Cheesecake Sonic Blast shake, which comes in pretty close to number one on our popular Sonic Blast list....

The Unexpected Marinade That Will Majorly Upgrade Your Steak Mikhaylovskiy/Shutterstock By Abby Tariq/July 6, 2022 11:51 am EST Ah, steak. A succulent piece of joy and ecstasy that delivers an explosion of flavors in every bite. There’s something unique about the optimum tenderness, taste, and juiciness of steak that no other meat can offer, something that a tender sirloin steak can provide in abundance. Although cooking steak isn’t intimidating as you only require a few ingredients and ensure it gets your desired doneness, many folks end up with bland or tough home-cooked steak....

These Are The Top US Restaurant Rivalries Carlos Yudica/Shutterstock By Maria Scinto/Updated: July 21, 2022 12:50 pm EST While some may dismiss American cuisine as generic fast food, the truth about our national culinary scene is that every region has its own distinctive specialties. All of them are must-tries for any visitor, and many are worth making a special road trip to experience. While we all want to try the finest example of each regional food, the problem comes when even the locals cannot agree on who makes the best of the best....

This Is The Real Restaurant In Serving The Hamptons Facebook By Amy Hamblen/Updated: Jan. 24, 2023 3:20 pm EST Thousands of New York City’s habitants escape the daily grind by heading to the Hamptons every summer. The Long Island destination is well-known not only for its beautiful beaches but also for hosting quite the social scene. Throughout the years, a number of TV shows set in Manhattan, including “Seinfeld” and “Sex and the City,” have included memorable episodes with the stars taking leave from their city apartments for a journey out east....

TikToker Jeremy Scheck Reveals His Farmer’s Market Tips And Tricks - Exclusive Interview Newell Brands By Olivia Bria/April 28, 2022 10:01 am EST If you are on the cooking side of TikTok, you’ve come to the right place. TikTok has become the new platform for all things food, producing recipes like Hailey Bieber’s pizza toast and the viral baked feta pasta. With these amazing recipes and hacks come some skilled cooks and bakers that TikTok audiences have fully embraced and turned into stars....

Trader Joe’s New Blood Orange Cake Mix Is Getting Shoppers Excited Shutterstock By Sophie Putka/Updated: June 28, 2022 4:59 pm EST Normally, we’re not sure how we’d feel about cake mix with the word “blood” in its name (come to think of it though, bloody cake might be kind of perfect for Halloween), but for this new cake mix by Trader Joe’s, we’ll make an exception. People are very excited about a cake mix that’s way more fun than your typical yellow cake or chocolate devil’s food....

Why Marc Murphy Loves Being A Chopped Judge Ron Adar/Shutterstock By Jared Kaufman/Updated: March 31, 2022 11:31 am EST When Food Network fans logged onto Instagram after Russia launched an invasion into Ukraine, they found that chef Marc Murphy was nowhere near the “Chopped” kitchen where he serves as a judge. Instead, he was in Poland, helping Ukrainian refugees with chef José Andres’s organization World Central Kitchen. With assistance from Murphy and other chefs and volunteers, the organization is serving more than 100,000 meals per day (via Spectrum News)....

Why Stanley Tucci Just Pushed The Release Date Of Searching For Italy Kate Green/Getty By Alia Hoyt/Updated: April 8, 2022 12:02 pm EST “Stanley Tucci: Searching for Italy” fans will have to wait a little bit longer than originally expected for the show’s new episodes. Originally, Season 2 of the acclaimed docuseries was set to drop on March 13, according to Marie Claire. However, Tucci shared in a March 2 Instagram post that the season’s start has been delayed....

Why You Should Consider Double-Frying Your Chicken Wings Ratov Maxim/Shutterstock By Chase Shustack/March 7, 2022 11:04 am EST Joining the ranks of chicken tenders and drumsticks is the fan-favorite of every tailgate and barbeque: the humble chicken wing. According to the National Chicken Council, it was projected that Americans would eat an astounding 1.4 billion chicken wings just during Super Bowl in 2020 alone — a testament to the popularity of the beloved bite-sized morsels....

Baking Impossible Season 1: Release Date, Episodes, And More - What We Know So Far Netflix/YouTube By Ralph Schwartz/Updated: Jan. 27, 2023 11:53 am EST We’re getting another food show soon where people will try to do the impossible — and no, Robert Irvine isn’t hosting. The personality behind “Restaurant: Impossible” and “Dinner: Impossible” must not have a trademark on the “Impossible” brand. Either that or the world’s biggest streaming service bought him out....

Buddy Valastro Talks About Competing Against Duff Goldman On Buddy Vs. Duff - Exclusive Dave Kotinsky/Getty Images By Crawford Smith/July 12, 2022 9:09 am EST Buddy Valastro has been baking impressive cakes on TV for well over a decade at this point. He has truly earned the name Cake Boss — recently, he got to demonstrate his masterful command of sugar and flour by making a massive cake for Klondike Ice Cream’s 100th anniversary....

Celebrity Chefs Everyone Hates Working With Getty Images By Christine-Marie Liwag Dixon/Updated: Aug. 15, 2022 1:03 pm EST Anyone who has ever had a job has probably come across at least one co-worker who is difficult to work with. Maybe it was a constantly gossiping office mate, or a boss who was always yelling and made the work day more difficult. While the cooking industry might seem more exciting than a regular 9-5 job, the restaurant business is also filled with difficult colleagues....

Chef Dale Talde Shares His Best Tips To Make You A Grill Master - Exclusive Tastemade By Alexandra Cass/May 27, 2022 8:39 am EST While Dale Talde’s eclectic cooking style may be hard to nail down, one thing that’s abundantly clear about his culinary repertoire is his passion for grilling. The restaurant chef and TV personality will be the first one to tell you how much he loves it. “It [goes] to your roots … It’s fire and cooking, and there’s something so back-to-basics about it,” as Talde put it to Mashed....

Chipotle Is Testing A New Meat Option For Garlic Lovers Bloomberg/Getty Images By Justina Huddleston/May 2, 2022 5:03 pm EST If you’ve ever needed a burrito in a hurry, you may have headed to the fast-casual restaurant Chipotle, known for its burritos and burrito bowls. For a long time, Chipotle’s menu options seemed set in stone. The chain offered the same adobo chicken on its menu for 29 years before introducing the world to its pollo asado, and it wasn’t until 2019 that they introduced a new beef option (after almost 20 years), carne asada, though it was removed from the menu permanently in 2020 (via Today)....

Did DiGiorno Just Create The Next Big Ice Cream Flavor? Atsushi Hirao/Shutterstock By Elaina Friedman/June 28, 2022 2:11 pm EST DiGiorno changed the frozen pizza game when it hit the scene in 1996 with the first rising-crust pie on the market. The result was a meal that, per the brand’s tagline, one’s dinner guests might have mistaken for a delivery order from the local pizza joint. But, you see, it wasn’t delivery....